12 x Kommunity Brew Probiotics - Hibiscus Rose Sparkling Water - 330ml Bottles
Hibiscus Rose
Tart, vanilla and Turkish-delight flavours make for a delightful and indulgent arrangement. This tart kefir has a pink pastel colouring and smooth vanilla-like finish.
Naturally Cultured Sparkling Probiotic Water aka Water kefir (ke-feer) is a sparkling probiotic beverage. A non-dairy source of probiotic strains of lactobacilli, water kefir is an alternative to yoghurt kefir. Naturally fermented using a symbiotic culture of bacteria and yeasts, water kefir has a vanilla, creaming-soda like flavour with fewer than 45 calories per serve.
As with all Kommunity Brew beverages, this natural ferment arrives with uncompromisable qualities:
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ZERO Stevia, Erythritol or bloating sugar-alcohols
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ZERO Preservatives or additives
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Full strength kefir culture, NOT watered down or ‘acidified’
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100% naturally fermented, without compromise
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100% Australian sourced packaging (glass, labels and boxes)
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Portion of net profits donated to Trillion Trees Australia (https://trilliontrees.org.au/) to plant trees in West Australia to restore the Wheatbelt.
AVERAGE QTY |
PER SERVE (330ML) |
PER 100ML |
ENERGY | 192kj | 56kj |
PROTEIN | LESS THAN 1g | LESS THAN 1g |
FAT. TOTAL | LESS THAN 1g | LESS THAN 1g |
- SATURATED | LESS THAN 1g | LESS THAN 1g |
CARBOHYDRATE | 11.5g | 3.5g |
- SUGARS | 11.5g | 3.5g |
SODIUM | LESS THAN 1g | LESS THAN 1g |